Thursday, July 25, 2013

Banana mousse


Ingredients:

  • 3 medium size Bananas
  • 2 tablespoon of milk (2%)
  • 4 teaspoon of sugar
  • 1 teaspoon of vanilla extract
  • 1 cup of plain yogurt (1% low fat)
  • 4 slice of Banana 

Method:

  1. Blend banana, milk, sugar, vanilla extract and purée it.
  2. Pour the purée into the bowl and mix with yogurt.
  3. Divided it in glasses and refrigerate it for 3 hours. 
  4. Garnish with banana slices just before serving and enjoy the delicious mousse.


P.S:  Submitting this recipe to the event " Cooking with love cousins "

4 comments:

  1. Delicious.....could have a glass right now!

    My new post: http://www.thelady8home.com/2013/07/26/khichudi/

    ReplyDelete
  2. Lipsmacking good. Would like to have the whole glass now.

    ReplyDelete

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